The Conclusion is Louis’ flagshipwine, a perfect blend of Cabernet Sauvignon (63%), Merlot (30%), and Cabernet Franc (7%), and carefully matured in French oak barrels for 24 months.
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On the nose this is light, floral, perfumed but the flavours are livelyand flirt between a sweet refreshing thyme joy and a soft bitterness. Pepper is left to crackle in a slightly hoppy aftermath. Newly dried green chillies carry strength throughout this Tepestate.
Smells like a humid jungle after rain. This wildest of agaves from a 5th generation master comes on strong with herbal tones and a deep lasting flavour like a simmering home cooked beef broth, lightened up by a touch.
This vibrant Cabernet Sauvignon exudes aromas of raspberry, mulberry and cracked black pepper with hints of cigar box, herbs and cedery oak. The well balanced tannin structure ensures a full and lingering finish.
This wine has a soft, salmon pink colour and is bursting with aromas of strawberries and rose petals. The palate is vibrant with a good balance between bright acidity and flavours of Turkish delight, strawberries and red cherries.
Aged for 18 months in small French Barrels an eclectic blend of Shiraz, Mourvèdre and Cinsault. Blended from four different wine growing regions from bush vines high against the Bainskloof Mountains to vines high in the Stellenbosch hills.
WHEN YOU BUY 6 SINGLE BOTTLES OR MORE – MIX N MATCH SOUTH AFRICAN WINE OR SPIRITS.