The Conclusion is Louis’ flagshipwine, a perfect blend of Cabernet Sauvignon (63%), Merlot (30%), and Cabernet Franc (7%), and carefully matured in French oak barrels for 24 months.
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Bursting with vibrant freshness and a variety of seasonal fruit flavors, this Chenin Blanc offers a ripe fruit structure with balanced acidity and an abundance of fruit character. Peaches, melons, passion fruit and yellow apples are all captured in this bottle for a lively low-alcohol drink.
Our Sauvignon Blanc has a delicate aroma eliciting gooseberry, green apple, and coriander leaf. The wine
tastes cool and juicy with a crisp natural acidity. The finish is elegant and balanced: perfect for seafood, delicate flavours, or as an apéritif!
Our Syrah shows umami in spades: a velvety structure with fine tannins, black pepper, and olive purée. We add a bit of Mourvèdre and Viognier to bring out the grape’s floral aromas & earthy notes.
Aged for 18 months in small French Barrels an eclectic blend of Shiraz, Mourvèdre and Cinsault. Blended from four different wine growing regions from bush vines high against the Bainskloof Mountains to vines high in the Stellenbosch hills.
From Latin, “so passes the glory of the world.” This wine is grown, selected, sorted, crushed, fermented, matured, and bottled in respect of natural processes. Only 2,400 bottles were made.
WHEN YOU BUY 6 SINGLE BOTTLES OR MORE – MIX N MATCH SOUTH AFRICAN WINE OR SPIRITS.