Indlovu Orange and Marula Citrus Gin
Indlovu Orange and Marula Citrus GinElephants are passionate about the delicious tangy marula fruits growing naturally in the savannah and wild about oranges too. With their superior sense of smell, an elephant can sniff out an orange from a great distance so beware they may raid your vehicle for one of these juicy fruits!
Marula and oranges contain high levels of antioxidants and vitamin C – a great support for the immune system.
Close your eyes, take a sip and indulge in flavors of the African elephants’ favored fruits!
Indlovu Original Gin
Indlovu Original GinAn innovative premium gin for the adventurous spirit and the discerning gin collector, showcasing the spirit of South Africa! Just one sip transports you to the freedom, the sunsets, the textures and flavors of the South African bush.
Elephant dung/forage as seen on CNN News
Color: Crystal clear golden
Nose: Juniper, grass, earth, and citrus
Taste: Smooth, complex with earthy flavors. Classic, Juniper, Angelica, citrus, earth, and spice from the elephants’ favorite foraged botanicals
Finish: Balanced, elegant, smooth, and creamy
The Craft
The essential ingredients in Indlovu gin are derived from elephant dung that is washed and dried. The extracted botanicals are then infused into the gin, which provides unique African flavors.
Indlovu Prickly Pear and Vanilla Pink Gin
Indlovu Prickly Pear and Vanilla Pink Gin$38.50Add to cart
Indlovu Prickly Pear and Vanilla Pink Gin
Indlovu Prickly Pear and Vanilla Pink GinA bush delicacy for the elephant is the prickly pear cactus, especially the delicious, delicately flavored fruit.
Removing the prickles is no problem for these intelligent beasts who use their feet to rub away the thorns – we don’t advise trying this at home!
The prickly pear contains polyphenols, minerals and vitamins and in traditional medicine, the pulp of the prickly pear fruit has been used to treat inflammation and even hangovers.
Close your eyes, take a sip and indulge in flavors of the African elephants’ savannah delicacy.