Four Cousins Collection Cabernet Sauvignon
$15.35
Lightly wooded. Rich chocolate and mocha toastiness on the nose with a ripe blackcurrant palate. A soft and smooth mouth feel with well-balanced tannins ensure early drinkability.
Out of stock
$15.35
Lightly wooded. Rich chocolate and mocha toastiness on the nose with a ripe blackcurrant palate. A soft and smooth mouth feel with well-balanced tannins ensure early drinkability.
Out of stock
You may also like the following products
Complex and stylish, with aromas of ripe blackcurrant, dark chocolate and pencil shavings. This wine is bone dry, yet exhibits a lovely sweet fruit character on the palate, with a lovely long finish.
This elegant and refreshing Sauvignon Blanc shows aromas of citrus, delicate floral, herbs and ripe stone fruit. The easy drinking palate is soft, fleshy and juicy with hints of limes and a chalky minerality with a balanced and seamless finish.
Seamless. Seamlessness is the perfect description of the development of the prominent but pleasant tannins, which caresses the palate, builds through the mid palate and gently tapers off through the long and fruit filled aftertaste. Flavours of dark berries, plums and cedar wood accompanies the fruity tannins all the way through its development.
Maraschino cherries, black plums, prunes and banana-flavoured Wilson toffee aromas are depicted on the nose, followed by medium acidity and medium alcohol. The palate presents young tannins that will soften with age and aeration. A slight toastiness is detected on the mid-palate followed by sweet, stewed prunes.
“Culture is milk tart, koeksisters, Mrs. Ball’s chutney and brandy with coke. These are cultural delights that must be preserved for our future offspring”
This Hardekool brandy is made locally in South Africa and with a real South African flavor that reminds you that you have tried it. Enjoy Hardekool Brandy and think of cultural delights and mischief’s.
This wine is graciously full bodied with bold, yet smooth tannin that carries the flavours of mixed dark berries through to the long and spicy aftertaste. A hint of cigar box and cloves add to the endless depth and complexity of this abundant wine.
Although this wine can be enjoyed with a substantial beef fillet and pepper sauce right now, it will only improve over time and will benefit from aging 10 to 18 years.
Delray Liquor / South African Wine USA - BEV No: 6000012
Copyright © South African Wine USA. All Rights Reserved
