De Oude Kasteel VSOP Brandy
$29.99
A full and fruity palate with general overtones of spice and a subtle hint of apricot and vanilla. The finish is soft, characterful, and long-lasting.
In stock
CompareYou may also like the following products
Color: Amber
Nose: Aromas of cedar, tobacco and warm spices with apple and walnut undertones
The Craft
Finest quality grapes and expert distillation create the soul of Klipdrift Premium. Followed by maturation, where the brandy is aged in French Oak Casks, before being meticulously blended in vintage copper pot stills.
How to Enjoy
Best savored as is, with ice to add a slight chill.
Color: Light Chestnut
Nose: Aromas of ripe apricots and peaches, as well as toasted hazelnuts.
The Craft
Only once the FINEST QUALITY GRAPES are harvested, can the legendary brandy-making process begin. From boiler to distillation, maturation to blending – each stage plays a vital role in creating what’s known as the ‘Heart of Gold’ in every drop of Klipdrift. Klipdrift Export is a brandy worthy of its status as a SOUTH AFRICAN ICON. Skilfully distilled and left to mature in French Oak for three years, its rich array of flavors with complex tastes and aromas create what is celebrated today as pure liquid gold.
How to Enjoy
Over ice, with your favorite mixer, in a cocktail or even in your Christmas pudding.
KWV 3 is where our exciting journey into brandy begins. This double distilled, pot still blended brandy is for those with the character to finish great. Best enjoyed with cola and ice.
KWV XXO 20 is something very special. Double-distilled potstill brandy matured in French oak barrels for 20 years. The dedication, time and craftsmanship required to createthis brandy shows in its premium taste.
Situated in the fertile Breede River Valley near Rawsonville, the Olof Bergh Cellar uses 22 Woudberg copper pot stills, similar to those used in the Cognac region of France, for the distillation of high quality colombard wines.
Buffelsfontein Brandy (Brandewyn) is a South African produced smooth and easy drinking brandy, matured for a period of three years. Crafted by the creators of the famous Buffelsfontein Baardolie, it has been likened to the soothing sound of rain on an iron roof, a cold cloth on a hot forehead and grandma’s roast leg of lamb. Cheers to the original bush beard man favourite!
Delray Liquor / South African Wine USA - BEV No: 6000012
Copyright © South African Wine USA. All Rights Reserved